Beer Bread is a quick bread that requires just over an hour to make, and no yeast! You can tinker with the kind of beer to change the flavor, or you can use whatever you have on hand. Either results in a soft, tasty loaf just waiting to be sliced and covered in melty butter.
So it’s been a while, yeah? Let me start as I mean to go on, with honesty: I only made it back today because I …
As my time blogging goes on, I’ve become more adamant about testing each recipe to make sure it’s perfect. That backfired a little when I …
Baking bread is both pure science and utter magic. It’s a straightfoward process that works almost without fail, yet is amazing every time. (I say almost …
This, like the Chocolate Crinkles, is a family recipe: the Gins, my maternal grandmother’s family, have been making this for decades. I’ve eaten countless numbers …
